10 Best Slow Cooker Beef Stew Recipe: In-depth Reviews

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Half Baked Harvest Cookbook by Beth Moore! This hearty dish is perfect for winter evenings, and is simple to prepare in your slow cooker. The slow cooker does all the work, so you can just relax and enjoy the delicious aroma of this beef stew cooking away in your kitchen.

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What to consider slow cooker beef stew recipe

Slow Cooker Beef Stew Recipe

Slow Cooker Beef Stew Recipe is a hearty and comforting dish that is perfect for colder winter days. This recipe is made with tender beef and fragrant aromatics that come together to create a truly comforting and delicious meal.

Ingredients:
1 pound beef stew meat
1 onion, chopped
3 cloves garlic, minced
1 carrot, chopped
1 celery stalk, chopped
1 teaspoon dried thyme
1 teaspoon dried basil
1/2 teaspoon black pepper
1/2 teaspoon cumin
1 teaspoon tomato paste
3 cups beef broth
1 can (14.5 ounces) diced tomatoes
1 can (15 ounces) black beans, rinsed and drained
4 cups cooked white rice

Instructions:
1. In a large bowl, combine beef stew meat, onion, garlic, carrot, celery, thyme, basil, black pepper, and cumin. Mix well.
2. Place mixture into a 3-quart slow cooker.
3. Add beef broth and diced tomatoes.
4. Cover and cook on low heat for 6-8 hours, or until beef is very tender.
5. Add black beans and white rice.
6. Cook for an additional 10 minutes, or until rice is tender.
7. Serve warm.

1. How long will this beef stew recipe take to cook in the slow cooker?

This beef stew recipe will cook in the slow cooker on low for 6-8 hours.

2. Can I substitute different types of beef for the stew?

This beef stew recipe is best with beef chuck roast. However, you can also use boneless beef stew meat, if you prefer.

3. Can I freeze this beef stew recipe?

Yes, you can freeze this beef stew recipe. Simply follow the instructions on how to freeze slow cooker recipes.

Slow cooker beef stew is a delicious and easy way to cook a healthy meal. This recipe from a trusted brand will be a family favorite.